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Asahi Cookin Cut Rubber Cutting Board, NE05103, Home Use, Made in Japan LL 16.5 x 9.8 x 0.5 inches (42cm x 25cm x 1.3cm)

Asahi Cookin Cut Rubber Cutting Board, NE05103, Home Use, Made in Japan LL 16.5 x 9.8 x 0.5 inches (42cm x 25cm x 1.3cm)

€75,99 EUR
€86,22 EUR €75,99 EUR
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From the brand

  2. Parker Asahi developed the "Cookin' Cut,"

    a synthetic rubber cutting board that combines "scratch resistance" and a "soft cutting feel" using their unique rubber processing technology.

    Since its release in 1965, it has been loved by chefs for over half a century.

  3. Cutting boards come with gentle beige color that looks like wood.

    You can use a professional-grade rubber cutting board in your home.

  4. Asahi cookin cut

  5. Cookin' Cut meets demands for easy cutting and maintenance, favored by culinary professionals, including Japanese and Western chefs.

  6. Before Use

    Each time before using the cutting board, wet the surface and wipe off any excess water. This will help prevent stains, dirt, and odors.

    When you cut greasy or strong-smelling foods, clean the board with dish soap as soon as possible.

    Daily Care

    Use a sponge with dish soap to thoroughly wash the front, back, and sides of the cutting board. Wipe off the moisture and let it dry before storing. If stains remain, using a cleanser can be effective.

  7. When Stains or Scratches Occur

    If stains or scratches appear, scrub the board under running water with a commercial board scraper or waterproof sandpaper (around #100 grit).

    Sanding along the length of the board will make the scratches less noticeable.

    Polishing the entire surface will restore the board to a near-new finish and enhance its non-slip properties.

Product description

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01 Scratch resistant

The elasticity of this rubber material makes it soft and comfortable to

cut with and knife blades will not create many scratches.

Impacts are less likely to be transmitted to the blade and hands.

Preventing valuable knife from chipping or losing its sharpness.

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02 Absorption resistant

CookinCut is fast drying.

Food can be placed on the cutting board surface immediately after wiping.

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03 Long lasting and easy to care for

CookinCut has high durability.

If stains are a problem, the surface can be sanded down or enything to a like-new state repeatedly.

made in japan

Made of synthetic rubber, "Asahi Cookin Cut" is a cutting board made in Japan with a focus on quality.

It is a product that has been used by many professionals for many years, combining durability and edge contact, which are important functions required of a cutting board.

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The unique restorative force of rubber, which tries to return to its original state after being pushed, prevents deep scratches.

Prevents deep scratches.

Three times stronger than wooden cutting boards, it does not create deep knife scratches.

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It dries quickly due to low water absorption.

Furthermore, stains do not stick to it and are quickly removed, and it is resistant to odors such as fish and garlic.

Hot items such as bread pan can be placed directly on the cutting board.

The heat resistance temperature of PRO is 130°C (260°F) for up to 30 minutes, and that of HOME is 100°C (210°F).

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Wooden cutting boards are gentle to the knife edges, and the slight bite also makes it easier to cut ingredients. However is easily scratched.

resulting in hygiene difficulties.Plastic cutting boards are hard surface tends to damage knife edges and slippery surface.

Not is ideal for precise food cutting.

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